Our Products >By Category > Fresh Herbs > Rosemary
     
 
 
 
Name : Rosemary
Country : Local, Holland
Description :
The fresh and dried leaves are used frequently in traditional Mediterranean cuisine; they have a bitter, astringent taste, which complements a wide variety of foods. A tisane can also be made from them. When burned they give off a distinct mustard smell, as well as a smell similar to that of burning which can be used to flavor foods while barbecuing.


 
 
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